Description
Butter Butter Shortbread (100g) is a premium, high-fat biscuit known for its rich, buttery taste and crumbly texture. It is a popular choice in Nigeria for those who enjoy a “melt-in-the-mouth” experience, often positioned as a more indulgent alternative to standard milk biscuits.
✨ Key Features and Benefits
Rich Buttery Flavor: True to its name, it has a high butter/margarine content that provides a savory-sweet profile and a characteristic golden-yellow color.
Classic Shortbread Texture: It features a dense, crumbly snap that dissolves easily, making it feel luxurious on the palate.
The “Standard” Snack Size: The 100g pack is a substantial single-serve or sharing size, typically containing enough biscuits to satisfy a strong craving.
Excellent Beverage Companion: It is a top-tier biscuit for dipping in tea, coffee, or hot chocolate, as it absorbs the liquid while retaining its rich flavor.
📋 Product Specifications
Brand: Butter Butter (often produced by Sona Biscuits or reputable indigenous bakers).
Weight: 100g.
Shape: Usually rectangular or circular with the signature docked (pin-pricked) surface of traditional shortbread.
Packaging: Typically comes in a foil-lined flow pack to prevent the high-fat biscuits from going rancid and to keep them crisp.
